Textile Notes related to fiber, yarn, fabric knowledge, spinning, weaving, processing, projects, knitting, Indian Traditional Textiles and denim manufacturing
Sunday, 15 November 2009
13 things to ensure while cutting
Cutting Room Procedures ( Image Source)
1. Knife guard should be adjusted according to the height of the lay.
2. The correct position of the blade, its sharpness and the reciprocating speed of the machine should be ensued.
3. Cut the lay of fabric by propelling the cutting machine on the marking line with accuracy.
4. Projections for each pattern section should be provided to facilitate the sorter in numbering the cut sections.
5. Provide notches at appropriate places with required depth.
6. Mark the position of pockets, embroidery, logo etc. by drilling small hole through the lay with correct drill bit .
7. Frayed, serrated, fused or scorched edges, ripped or pulled yarns, overcut and undercut should be avoided while cutting.
8. On Bend knife machine, use ready patterns aided by appropriate fixtures for carrying out precision cutting.
9. Sections which need to be cut individually (e.g. checks to be aligned in the front panel) are to be respread and folded by aligning the checks/stripes.
10. Use appropriate fixtures to ensure the matching of the folded sections.
11. Discard the cut scrap into the caster bins positioned near the table.
12. Tie the cut lay along the cut sections of the master marker in a bundle.
13. Erase the splicing and the end marks after the spread is cut and bundled.
Safety Instructions in Handling Cutting
a. Areas near cutting tables should be clearly marked, and their access restricted should be restricted by barriers.
b. On motorised and automatic cutting tables the warning signals should be fitted to indicate when blade is in motion.
c. The machine ideally should be fitted with automatic adjustable guards to fully cover the exposed part of the cutting blade.
f. The five finger chain blades should be available to all the operator working on knife and should be worn on all times during cutting work.
g. There should be a regular check on the condition of the light, guard, and table fittings.
h. Only fully trained operatives should be allowed to work on knives.
i. The operators' standards should be checked against the published operating practice on a regular basis and should be corrected wherever a deviation is found.
j. There should be an effective cleaning system in operation that prevents build up of fluff, fly and off cuts, thus reducing fire, health & trip hazards?
A complete of list of safety measures can be found here
For those who want to go in for technical details they can click here for round knife and here for straight knife .
Now that you've finished reading this post, what are you going do? You should go join the Forum.
Saturday, 10 October 2009
8 Things to Remember While Spreading Fabric
Things to remember While Spreading
Now that you've finished reading this post, what are you going do? You should go join the Forum.
Additional Reading: Indian Textile Journal
Tuesday, 11 December 2007
Wednesday, 17 October 2007
The Cutting of the Fabric
The Cutting of Fabric in Garment Manufacturing
Cutting is one of the most critical operations in garment manufacturing. Once the fabric has been inspected, relaxed where required, spread in layers, and covered with an approved marker, the cutting process converts that fabric lay into garment components. These components may include front panels, back panels, sleeves, collars, cuffs, waistbands, facings, pockets, linings, plackets, yokes and other parts depending on the garment style.
At first glance, cutting may appear to be a simple mechanical operation. In reality, it is a precision process. A small deviation in cutting can affect garment measurements, seam matching, balance, fit, appearance, sewing efficiency and final quality. Fabric that is wrongly cut cannot be restored to its original form. Therefore, the cutting room is not merely a production area; it is one of the most important quality-control points in apparel manufacturing.
Table of Contents
What is Fabric Cutting?
Fabric cutting is the process of separating a fabric lay into individual garment components according to the shapes given in the marker. The marker is the cutting plan. It shows the arrangement of pattern pieces on the fabric width in such a way that the required garment parts can be cut with minimum wastage and correct grain direction.
The cutter’s task is to reproduce the marker shapes accurately on the fabric. If the marker shows a sleeve curve, the cut sleeve should maintain that curve. If the marker shows a neckline, collar shape or armhole, the cut part should match the intended pattern. If the pattern requires a particular grain direction, the cut component should respect that direction.
In mathematical terms, fabric utilisation during marker planning is often expressed as:
\( \text{Marker Efficiency} = \frac{\text{Area occupied by pattern pieces}}{\text{Total marker area}} \times 100 \)
Although marker efficiency is calculated before cutting, the cutting operation must preserve the marker’s intention. A highly efficient marker loses its value if the cutting is inaccurate, the fabric shifts, or components are mixed after cutting.
Why Cutting is Important
Cutting is important because it gives the first physical shape to the garment. Before cutting, the garment exists only as a design, pattern, marker and fabric lay. After cutting, the garment begins to exist as separate components ready for sewing. Every cut edge becomes a future seam, fold, hem, neckline, armhole or fitting point.
Many garment defects that appear in sewing or finishing actually begin in the cutting room. If the left and right panels are not cut equally, the garment may look unbalanced. If the collar parts are not cut accurately, the collar may not sit properly. If the sleeve curve is distorted, sleeve attachment becomes difficult. If checks, stripes or directional prints are not controlled, the garment may look defective even when the sewing is technically correct.
Good cutting supports the entire production flow. It helps sewing operators work faster, reduces rework, improves size consistency, controls fabric wastage and improves the final appearance of the garment.
Main Objectives of Cutting
The main objective of cutting is to produce garment components that are accurate replicas of the pattern pieces in the marker. These components should be correct in shape, size, grain direction, ply-to-ply consistency and edge quality.
The cutting process should achieve the following objectives:
| Objective | Meaning in the Cutting Room | Effect on Garment Quality |
|---|---|---|
| Accuracy of shape | Cut parts should follow the pattern outline without distortion. | Improves fit, balance and sewing alignment. |
| Accuracy of size | Cut components should correspond to the correct size and measurement. | Reduces size variation and alteration. |
| Clean cut edges | Edges should be free from excessive fraying, tearing or yarn pulling. | Improves seam appearance and handling during sewing. |
| Unscorched edges | Edges should not be fused, hardened or burnt due to blade heat. | Prevents sewing difficulty, discomfort and quality defects. |
| Ply-to-ply consistency | Top, middle and bottom plies should remain similar in shape. | Ensures uniformity in bulk production. |
| Correct identification | Cut parts should be bundled, numbered and labelled properly. | Prevents mixing of sizes, shades and garment parts. |
Requirements of Good Cutting
1. Precision of Cut
Precision means that the cut line should follow the marker line as closely as possible. The cutter must avoid overcutting, undercutting and deviation from the pattern outline. Precision is especially important in curved areas such as necklines, armholes, collars, sleeve caps and shaped panels.
Inaccurate cutting may not always be visible immediately. It often becomes visible during sewing, when two parts that should match do not align properly. For example, if the sleeve cap is slightly distorted, the operator may have difficulty setting the sleeve smoothly into the armhole. If the front and back panels differ in length, the side seam may become uneven.
2. Clean Edges
The raw edges of cut fabric should be clean and stable. They should not show excessive fraying, serration, pulling, tearing or yarn displacement. Clean edges are easier to sew and help maintain seam quality.
Frayed or damaged edges may result from a blunt blade, unsuitable cutting speed, loose fabric construction, excessive lay height or poor fabric support. Delicate fabrics, loosely woven fabrics, lightweight synthetics, chiffons, georgettes and slippery satins require greater care because they can shift or fray easily during cutting.
3. Unscorched and Unfused Edges
During cutting, friction between the blade and fabric can generate heat. This is particularly important when cutting synthetic or thermoplastic fabrics such as polyester and nylon. If the blade becomes too hot, the edges may fuse, harden or appear scorched.
Fused edges create difficulty during sewing and may also affect garment comfort. They can cause needle damage, skipped stitches, rough seam appearance or hard edges in the finished garment. To control this problem, the cutting room may reduce lay height, maintain blade sharpness, use lubricated or anti-fusion paper, control cutting speed and select the correct cutting method for the fabric.
4. Proper Support of the Lay
The fabric lay must be properly supported during cutting. The table surface, clamps, pins, weights or vacuum system should hold the lay firmly without distorting it. If the lay moves during cutting, the top ply and bottom ply may not remain identical.
Support is especially important in high lays, slippery fabrics, knitted fabrics and fabrics with surface texture. The cutter should also ensure that the blade reaches the lowest ply properly. If the lowest ply is not fully cut, operators may pull the fabric apart manually, causing distortion and edge damage.
5. Consistency Across All Plies
In bulk production, fabric is often cut in multiple layers. The challenge is to ensure that the top, middle and bottom plies are cut consistently. Blade deflection, compression of the lay, fabric movement and excessive lay height can create variation between plies.
A higher lay height may improve productivity because more pieces are cut at once, but it may reduce accuracy. A lower lay height may improve cutting control but increase cutting time. The correct lay height should therefore be decided according to fabric type, garment style, quality requirement and cutting equipment.
Factors Affecting Cutting Quality
Fabric Type
Different fabrics behave differently during cutting. A firm cotton fabric may remain stable, while a slippery satin may shift. A knitted fabric may stretch, while a loosely woven fabric may fray. A synthetic fabric may fuse if heat is generated. Therefore, cutting parameters must be adjusted according to the fabric.
Fabric Relaxation
Some fabrics, especially knitted fabrics and fabrics with stretch, may need relaxation before spreading and cutting. If fabric is cut before it has relaxed, the garment panels may shrink back after cutting, creating measurement problems.
Spreading Quality
Cutting accuracy depends heavily on spreading quality. If the fabric is spread with wrinkles, tension, bowing, skewing, uneven edges or poor ply alignment, cutting cannot fully correct the problem. Good cutting begins with good spreading.
Marker Accuracy
The marker must be approved, correctly aligned and suitable for the fabric. Pattern pieces should respect grain line, nap direction, print direction, checks, stripes, borders and size requirements. Cutting can only reproduce what the marker provides.
Blade Sharpness
A blunt blade is one of the most common causes of poor cutting. It can create frayed edges, uneven lines, fabric dragging and heat build-up. Regular sharpening and correct blade maintenance are essential cutting-room practices.
Operator Skill
The cutter must understand machine handling, blade control, fabric behaviour, notching, drilling, safety and bundle discipline. Skilled cutting is not only about speed. It is about controlled movement, correct judgment and respect for the fabric.
Common Cutting Defects
Cutting defects may affect garment measurements, appearance, sewing efficiency and final quality. Some defects are visible immediately, while others become visible only during sewing or after finishing.
| Cutting Defect | Likely Cause | Possible Effect | Prevention |
|---|---|---|---|
| Frayed edge | Blunt blade, loose fabric structure, poor support | Poor seam appearance and handling difficulty | Use sharp blade and suitable lay height |
| Fused or scorched edge | Heat build-up during cutting | Hard edge, needle damage, sewing difficulty | Reduce lay height, use lubricant or anti-fusion paper |
| Overcutting | Blade moves beyond required line | Shape distortion and seam weakness | Control cutting speed and operator movement |
| Undercutting | Blade does not reach the required line | Incorrect shape and size variation | Follow marker line carefully and inspect parts |
| Ply-to-ply variation | Excessive lay height, blade deflection, fabric shifting | Different sizes from the same lay | Control lay height and support the lay properly |
| Wrong notch or missing notch | Careless marking or cutting | Sewing mismatch and assembly errors | Check notch position and depth before bundling |
| Off-grain cutting | Incorrect marker placement or fabric distortion | Twisting, poor drape and bad garment hang | Check grain line and spreading alignment |
| Shade or size mixing | Poor bundling and numbering | Mismatch in garment panels | Use bundle tickets, ply numbering and shade control |
Notches, Drill Marks and Bundle Control
Cutting is not complete when the outline of the garment parts has been cut. The cutting room must also provide proper notches, drill marks and bundle identification. These small details guide sewing operators during assembly.
Notches help match seams, pleats, darts, sleeve caps, collars and other construction points. Drill marks may indicate pocket placement, dart points, embroidery location, button positions or logo placement. Both must be accurate. A missing notch can slow production; a wrong notch can create a sewing defect; a deep notch can weaken the seam area.
After cutting, the garment parts should be bundled carefully. Bundle tickets should identify style, size, colour, quantity, lay number, shade group and other required production details. Shade control is particularly important when different fabric rolls are used in the same order.
Cutting Room Checklist
A simple checklist can prevent many cutting-room errors. The following checklist may be used before, during and after cutting.
| Stage | Checks to be Made |
|---|---|
| Before cutting | Fabric relaxation, fabric defects, shade grouping, marker approval, grain line, lay height, ply count and fabric direction should be checked. |
| During cutting | Blade sharpness, cutting accuracy, lay stability, heat build-up, notch position, drill marks and operator safety should be controlled. |
| After cutting | Parts should be counted, inspected, numbered, bundled, labelled and protected from shade or size mixing. |
Cutting Room Safety
Cutting machines contain sharp and fast-moving blades. Safety should therefore be part of the cutting process, not an afterthought. The cutting area should be clearly marked, access should be controlled, machine guards should be properly adjusted, warning signals should be used where required, and only trained operators should handle cutting machines.
Good lighting, clean floors, proper disposal of off-cuts, regular inspection of guards and electrical fittings, and suitable personal protective equipment help reduce cutting-room hazards. Safety is also connected with quality. A clean, well-managed cutting area allows the operator to cut with better control and fewer distractions.
Cutting in Simple Words
Cutting is the stage where fabric becomes garment parts. The pattern maker gives the shape, the marker gives the arrangement, the spreading operator prepares the lay, and the cutter converts the plan into physical components. If this conversion is accurate, the sewing room receives parts that can be assembled smoothly. If it is inaccurate, sewing becomes a struggle.
A good cutting room respects three things: the pattern, the fabric and the production system. It does not cut blindly. It checks the fabric, follows the marker, controls the lay, protects the edge, marks the sewing points and sends correctly bundled parts to the next department.
Conclusion
The objective of cutting is to produce garment components that are accurate, clean, stable, properly identified and ready for sewing. Good cutting requires precision, clean edges, unscorched edges, proper support of the lay and consistency across all plies.
In garment manufacturing, cutting has a direct influence on quality, cost and productivity. A well-cut garment starts its quality journey before it reaches the sewing machine. A careless cut, however, may create defects that no amount of sewing skill can fully correct. Therefore, cutting should be treated as a technical and quality-sensitive operation, not merely as the act of separating fabric into pieces.
Related Reading on Fabric Spreading, Cutting and Garment Manufacturing
Sources and Further Reading
- Health and Safety Executive. “Fabric-cutting machinery.” HSE, United Kingdom.
- International Labour Organization. Safety and Health in Textiles, Clothing, Leather and Footwear. ILO, 2022.
- Shang, X., Shen, D., Wang, F.-Y., and Nyberg, T. R. “A Heuristic Algorithm for the Fabric Spreading and Cutting Problem in Apparel Factories.” 2019.
- Pietroni, N., Guenot-Falque, R., Liu, M., Vidal-Calleja, T., and Sorkine-Hornung, O. “Computational Pattern Making from 3D Garment Models.” 2022.
- Babu, V. R. Industrial Engineering in Apparel Production. Woodhead Publishing India.
General Disclaimer
This article is intended for educational and informational purposes. Cutting-room practices may vary depending on fabric type, garment category, equipment, factory layout, buyer requirements and safety regulations. Readers should follow their organisation’s approved operating procedures, machine manuals and applicable safety standards before applying any cutting-room method in production.

![Reblog this post [with Zemanta]](http://img.zemanta.com/reblog_e.png?x-id=aeac4727-5011-4555-bc6f-3395d61d0169)
